Cooking Class: Fall Menu Recipes & Class
Join our Culinary Manager, Chauncey Roach, for a lesson in how to make your favorite food from Brooks. Enjoy wine while you learn to make, and most importantly, eat Brooks Fall Menu!
Read MoreOktoberfest Party – Beer & Brats!
Oktoberfest continues with Wolves & People beer, bratwurst specials, and stein holding challenges. Free to attend.
Read MoreMusic from the Top at Dominio IV
Please join us for our first-ever event taking place at The Top o’ the Hill – the highest point on our Shallow-Blue-Sea Vineyard in Carlton. At Music from the Top, local musician Dante Zapata will be serenading us with his soulful brand of acoustic stylings, plus Geppetto’s Food Truck will be on-site serving up tasty pizzas and other fare for purchase. Wine will be available for purchase by the glass and bottle. Bring your own chair or picnic blanket and savor a late summer evening among the vines. Bring the whole family!
Read MoreHarvest Celebration at Portland Art Museum
Presented by the Portland Art Museum and the Willamette Valley Wineries Association, this immersive tasting experience celebrates the creativity, craftsmanship, and intersection between artists and winemakers. Enjoy wines from 50 Willamette Valley wineries alongside engaging artistic experiences, seasonal culinary offerings, and opportunities for discovery throughout the evening. The evening will also feature a live artist creating work in real time, offering guests a firsthand look at the creative process. Interactive experiences invite attendees to become creators themselves, including opportunities to design a custom wine label and blend a personalized spice mix to take home. Guests can further extend their experience by exploring works available through the Portland Art Museum’s Rental Sales Gallery, offering an opportunity to bring a piece of local art home and continue the experience long after the event concludes. Guests Will Enjoy Tastings from 50 premier Willamette Valley wineries Pinot-friendly grazing boards and seasonal bites Five featured artist and winery pairing experiences Live art demonstrations Hands-on interactive experiences throughout the event Opportunities to connect with featured artists and winemakers Access to artwork from the Portland Art Museum’s Rental Sales Gallery, with opportunities to purchase or rent pieces for your home Access to artwork featured through the Portland Art Museum’s Rental Sales Gallery, with opportunities to purchase or rent pieces to enjoy at home Each artist will be intentionally paired with a collection of participating wineries, creating unique intersections between visual art and winemaking. Meet the artists, learn about their creative process, and discover how artistic expression and winegrowing share a common foundation. Ticket Types VIP Admission – $135 (5:00 – 9:00 PM) Includes one hour of exclusive early access, premium tasting opportunities, exclusive passed hors d’oeuvres, and more intimate opportunities to connect with featured artists and winery representatives before general admission begins. General Admission – $105 (6:00 – 9:00 PM) Includes event entry, wine tastings, seasonal culinary offerings, access to artist experiences, live demonstrations, and interactive activations throughout the evening. Alcohol-Free General Admission (No Wine Tasting) – $55 Includes event entry, access to artist experiences and interactive activations, non-alcoholic beverage offerings, and seasonal culinary selections. >>> GET TICKETS HERE
Read MoreEpicurean Experience: The Harvest Table at Archery Summit
The Epicurean Experience Embark on a transformative evening with our Epicurean Experiences, an intimate dining series where the primal beauty of the Dundee Hills meets the height of refined elegance. Held in our enchanting volcanic rock caves, each dinner is a celebration of craft, precision, and bold flavors. We invite you to step into this deep-earthed sanctuary for a rare opportunity to indulge in a truly heroic culinary experience. Honoring the Vine and the Season of Abundance Join us in the heart of the caves to celebrate the pinnacle of the winemaking year. Our Harvest Dinner is a tribute to the strength, dedication, and artistry required to bring each vintage to life. Featuring a bespoke menu inspired by the rugged elegance of autumn, each course serves as a masterful expression of the palate—weaving the soulful essence of our volcanic terroir with the innovative brilliance of seasonal craftsmanship. Witness the alchemy of the evening as we elevate the bounty of the harvest into an extraordinary sensory journey, where strength, craft, and the fruits of the vine meet in perfect harmony. The Experience Includes: A Multi-Course Masterpiece & Curated Wine Pairings Pricing: $295 per guest | Club savings applies towards ticket price & wine purchases (up to 4 tickets per membership) When: Saturday, October 17th | 6 PM – 9 PM Attire: As the evening is hosted in our deep-earthed sanctuary, we encourage guests to bring a light wrap or tailored jacket and to wear comfortable footwear suitable for our stone-floored cellar.
Read MoreWitness the Vintage
Our final Witness the Vintage of the season takes you behind the scenes as grapes arrive at the winery and move through early production. A close-up look at harvest followed by a relaxed lunch to conclude the series. Hosted in the late afternoon. For Reservations & More Information visit Domaine Drouhin Oregon website
Read MoreBollinger & Ponzi Dinner at the Joel Palmer House
Levi Seed cooked at Ponzi before he became chef and sommelier at the Joel Palmer House, and this is the dinner where the two meet: seven courses, ten wines, Ponzi alongside Bollinger Champagne. Seating is small. Book it now or read about it later.
Read MoreFall Wine Club Release Party
Save the date! On November 14th from 12-4pm, we’ll be celebrating the release of our Fall Wine Club allotments. Expect delicious bites from Blind Pig, open cellar doors, and the opportunity to chat and taste with the winemakers who call The Studio home.
Read MoreWhite Wine & Seafood Dinner
Join us for an evening inspired by the sea, the season, and the beautiful way food and wine come together around the table. Our five-course seafood and white wine dinner will feature thoughtfully prepared dishes highlighting fresh, vibrant flavors, each paired with one of our carefully selected white wines. From delicate and bright to rich and refreshing, each pairing is designed to complement the next and take you on a delicious little journey. Come relax, raise a glass, and settle in for an evening of fresh flavors, elegant wines, and good company. After all, some evenings are simply meant to be savored slowly, with a full glass, a beautiful plate, and nowhere else to be.
Read MoreHarvest Dinner with Véronique Drouhin
Join Véronique for an intimate Harvest Dinner featuring a welcoming reception and a seasonal three-course meal. She’ll share insights on this year’s harvest in Oregon and Burgundy, offering a rare look at the vintage as it unfolds. For Reservations & More Information Visit the Domaine Drouhin Oregon website.
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