Address
4225 N Pacific Hwy W Rickreall OR 97371
Hours
Closed for today
-
Monday
12:00pm – 5:00pm
-
Tuesday
12:00pm – 5:00pm
-
Wednesday
12:00pm – 5:00pm
-
Thursday
12:00pm – 5:00pm
-
Friday
12:00pm – 5:00pm
-
Saturday
12:00pm – 5:00pm
-
Sunday
12:00pm – 5:00pm
Reservations
Yes
Address
4225 N Pacific Hwy W Rickreall OR 97371
Hours
Closed for today
- Monday 12:00pm – 5:00pm
- Tuesday 12:00pm – 5:00pm
- Wednesday 12:00pm – 5:00pm
- Thursday 12:00pm – 5:00pm
- Friday 12:00pm – 5:00pm
- Saturday 12:00pm – 5:00pm
- Sunday 12:00pm – 5:00pm
Reservations
Yes
This 490-acre estate is one of Oregons premier examples of holistic winemaking and land stewardship. LIVE certified sustainable the property includes 142 acres of vines and over 200 acres of ecological compensation areas with 100 acres of Oregon White Oak savanna actively conserved and restored. Family-owned since 2003 Left Coast produces all-estate Pinot Noir Chardonnay Pinot Gris Syrah and Viognier from the Van Duzer Corridors cooling maritime influence. The tasting room and café serves wood-fired pizza and seasonal fare daily. Voted Oregons Top Tasting Room by USA Today in 2017. Hiking trails farm animals and park-like setting welcome visitors.
What makes Left Coast unique?
490-acre estate with 142 acres of vines and 100 acres of Oregon White Oak savanna conservation.
What are their sustainability efforts?
LIVE certified sustainable with extensive ecological compensation areas.
What experiences do they offer?
Tasting room with café serving wood-fired pizza hiking trails and farm animals.
490-acre estate with 142 acres of vines and 100 acres of Oregon White Oak savanna conservation. LIVE certified sustainable with extensive ecological compensation areas. Tasting room with café serving wood-fired pizza hiking trails and farm animals.
Common questions
What makes Left Coast unique?
What are their sustainability efforts?
What experiences do they offer?
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