Domaine Drouhin Oregon

Address

6750 NE Breyman Orchards Rd Dayton OR 97114

Hours

Closed for today
  • Monday 10:00am – 4:30pm
  • Tuesday 10:00am – 4:30pm
  • Wednesday 10:00am – 4:30pm
  • Thursday 10:00am – 4:30pm
  • Friday 10:00am – 4:30pm
  • Saturday 10:00am – 4:30pm
  • Sunday 10:00am – 4:30pm

Reservations

Yes

In 1979, at the Gault Millau tasting in Paris, David Lett’s Eyrie Pinot Noir finished in the top ten against French wines. Robert Drouhin, head of Maison Joseph Drouhin in Beaune, organized a rematch in Burgundy the following year. The Eyrie South Block came second, edged out by Drouhin’s own 1959 Chambolle-Musigny by a fraction of a point.

That got his attention.

In 1986 his daughter Véronique came to Oregon after finishing a master’s in enology, working harvests at Eyrie, Bethel Heights, and Adelsheim. What struck her as much as the wine was the sense of community among growers here. She reported back favorably.

The following year Robert attended the first International Pinot Noir Celebration and was tipped off about land for sale in the Dundee Hills. He walked the hillside with Véronique and told her: I believe in this place. We should try, if you are willing. They bought it in July 1987 — a property then in Christmas trees and wheat.

Véronique was named winemaker, her brother Philippe head of viticulture. The first vintage came in 1988 from purchased fruit, 96 barrels of Pinot Noir. In 1989 they built a four-story gravity-flow winery into the top of the hill, and made the first estate wine that year.

Véronique has made every vintage since. She was awarded the Légion d’Honneur in 2019. The family names its top wines after her children — Laurène for her eldest daughter, Louise for the younger, Arthur for the Chardonnay.

The Dundee Hills estate now covers roughly 225 acres with 127 planted, almost all Dijon clone Pinot Noir with twelve acres of Chardonnay. In 2013 the family added Roserock in the Eola-Amity Hills, a LIVE-certified site of 229 acres with 122 planted, on volcanic soil in a cooler pocket. The 2022 Roserock Pinot Noir was ranked sixth on Wine Spectator’s Top 100 of 2024.

The house style prioritizes precision, balance, and elegant structure over power — restrained oak, twenty percent new, everything racked barrel to barrel by gravity.

Four Drouhin siblings run the business across two continents.

Common questions

Do I need a reservation?
Yes, and arrive on time. They’re busy and notably strict about scheduling — several guests mention it.

Can I taste French wines here?
Yes, and it’s one of the reasons to come. Tastings pour Burgundy alongside the Oregon estate wines, from the same family when available.

What should I taste?
Laurène, the barrel-selection Dundee Hills Pinot named for Véronique’s daughter. The Roserock bottling from Eola-Amity shows a completely different side.

Who makes the wine?
Véronique Boss-Drouhin, who has made every vintage since 1988 and was awarded the Légion d’Honneur in 2019.

What’s Roserock?
Their second Oregon estate, in the Eola-Amity Hills since 2013. Cooler, volcanic, and distinct from the Dundee Hills fruit.

Why does this winery matter?
Robert Drouhin’s 1987 purchase signaled to the wine world that Oregon was serious. Several other producers came here directly because of it.

What’s the setting?

Sweeping views across the valley from the top of the hill, with indoor and outdoor seating.

welcome-to-domaine-drouhin